Packaging of liquids

Bag-in-box packaging is a modern and highly efficient technology of aseptic filling, transportation and storage of liquid and paste-like food and non-food products of wide range.

Advantages of Bag-in-box packaging:

• – long-term storage and usage of the product;
• – excellent preservation of the product after opening the package due to a tap;
• – minimal transportation, storage and stock-keeping costs;
• – eco-friendliness and ease of recycling.

Freshpack Solutions produces films for Bag-in-box packaging. The films having excellent barrier properties, can protect products from oxygen and light impact. EVOH, high-tech polyolefins and additives are used in production of these films

Advantages:

• – high puncture resistance;
• – excellent barrier to oxygen, gas and aroma;
• – excellent flatness of the film;
• – good sliding properties;
• – excellent hot-tack properties.

Products packed in Bag-in-box:

• – wine;
• – tomato paste, ketchup, mayonnaise;
• – fruit concentrate;
• – vegetable oil;
• – yolk and white of the egg;
• – dairy products, and condensed milk;
• – drinking water;
• – other types of non-food products.